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Day 2: Outback Steakhouse and Pechanga Resort Casino | Visiting Southern California

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Good morning from California! I woke up at the usual time (thank God there's no timezone difference between BC and California) and heard movements in the kitchen. So I went downstairs and saw my Tita Vickie preparing breakfast. We had spinach and mushroom omelette, longganisa (Filipino sausage), boneless bangus (my favourite!), and sinangag (garlic fried rice). Thanks, Tita Vickie, for preparing breakfast. Tita Vickie, Jomar, and I ate first because everyone else was still asleep. Tita Cherry came down first, and we discussed extended family, Philippine politics, and life in general. Then, Tita Vickie's phone rang. It was Tito Edil (eldest sibling of my mom and Titas), who lives in Philadelphia. He said, "Happy birthday!" and Tita Vickie said, "It's not my birthday." On cue, Tita Dioly went downstairs, and we greeted her with a happy birthday. Tito Edil

Day 1: YVR to SFO to ONT | Visiting Southern California

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We're flying again! First, some life updates. Last week, Jomar received news at work which would change our financial strategy. Thankfully, we booked our flight for this trip last January. It also helps that we have an emergency fund, and I still have work, so hopefully, things don't change too much. Alaska Airlines to United Airlines Three days before our flight, I received an email from Alaska Airlines that our flight had been cancelled and we needed to rebook. I calmly called the number they provided, and they rebooked us at no extra charge to United Airlines with a layover at San Francisco International Airport (SFO). Our original flight meant flying out of Vancouver International Airport (YVR) at 6:00 AM with a 5 hours layover in Seattle. With the United flight, we leave Vancouver at 12:00 NN with a 2-hour layover in San Francisco. It surprisingly worked out. Day 1: YVR to SFO to ONT Like any traumatized Filipino who lived and experienced